Course details

Banquet Kaiseki 9,680 yen (tax included) | 8 dishes and 11 dishes including 4 seasonal assortments, 3 types of sashimi, beef small pot, and seasonal dishes

Banquet Kaiseki 9,680 yen (tax included) | 8 dishes and 11 dishes including 4 seasonal assortments, 3 types of sashimi, beef small pot, and seasonal dishes

9680 yen(Tax included)

  • 10persons-

We have prepared a special plan so that you can enjoy Kaiseki cuisine at your banquet.The Shokado box, which is an assortment of four seasonal delicacies, looks beautiful and allows you to enjoy the season with all five senses.Specially selected Japanese beef is available in the small pot.A total of 11 dishes, including seasonal items, are generously sized and will leave you satisfied with all of them.*All-you-can-drink is available for +2,420 yen (tax included).

Course menu

*The following is an example of a certain month.Menu changes depending on purchasing status.

Foreseeing

A small seasonal dish

◆Box

One, take a bite

Mozuku vinegar (goji berries), thin rolled egg, Horen grass and crab meat (whitebait)

Beef Hachiman Maki, Sea Bream Kosode Sushi (Plum Meat), Boiled Shrimp

One, boiled

Yellowtail (Shrimp Yuba Roll) Turnip Red Konnyaku Mizuna Yuzu Crab Bean Paste

1. Baked

Grilled Spanish Mackerel, Poppy Seeds, Fried Oysters, Astringent Chestnuts, Vinegar Tachibana

1. Strong side dish

Roasted duck, small sweet potato (winter melon), green onion, Kinzanji wasabi, lotus root rice cracker

◆Assortment of 3 types of Zuri

◆Seasonal dish

◆Kiln

Beef small pot

◆ meal

◆Tome bowl

◆ Dessert

*Contents may change depending on purchasing status.Please note.

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Reservation reception time
11:30~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 2 days before your visit date

2025/02/13 update