Course details
Banquet Kaiseki Course: 12,100 yen (tax included) | 8 dishes and 11 other items, including a box lunch and other seasonal dishes.The small hotpot comes with beef or puffer fish
12100 yen(Tax included)
- 10persons-
You can also enjoy banquet meals that reflect the seasonal atmosphere.With this kaiseki course, you can also choose to have our specialty, puffer fish, served in a small hotpot.Look forward to dishes that showcase the finest Japanese cuisine, perfect for closing out the year.*All-you-can-drink is available for an additional 2,420 yen (tax included).
Course menu
Below is an example of one month.The menu will change depending on the availability of ingredients.
Foreseeing
Seasonal small dish
◆Box
First, take a bite
Vinegared mozuku seaweed (wolfberry), thin rolled egg, horenso grass and crab meat (whitebait)
Beef Yawata roll, Sea bream sushi (plum meat), simmered shrimp
1. Simmered
Yellowtail (shrimp wrapped in yuba), turnip, red konnyaku, mizuna, yuzu, crab sauce
1. Grilling
Grilled Spanish mackerel, poppy seeds, fried oysters, chestnuts with skins, citrus fruit
1. Main dish
Roasted duck, small sweet potato (winter melon), green onion, Kinzanji wasabi, lotus root rice crackers
◆Assortment of 3 kinds of sashimi
◆Seasonal dish
◆Konro
Beef hotpot or Blowfish hotpot
◆ meal
◆Tome bowl
◆ Dessert
*Contents may change depending on the supply situation.Please note.
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- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 two days before your visit
Coupons that can be used with this course
2025/02/13 update
